Klosteret restaurant
| Fredensborgveien 13, Oslo |
5 priser
10.00/10.00 |
|
+47 23 35 49 00 |
|
Klosteret restaurant på kartet
Vurdering
Aria Dylan (25.09.2017 09:34)
What a wonderful place! Fantastic service and an amazing atmosphere. Simply one of the top restaurants in Oslo. We will certainly go back!
What a wonderful place! Fantastic service and an amazing atmosphere. Simply one of the top restaurants in Oslo. We will certainly go back!
Eva Riis (21.09.2017 22:51)
The best food in Norway! It's a creative fusion cuisine, not French. The waiter was very attentive and empathetic, he knew exactly what we would like and we were more than happy with the food. Location, ambience and the cuisine are perfect. Will be back again and again!
The best food in Norway! It's a creative fusion cuisine, not French. The waiter was very attentive and empathetic, he knew exactly what we would like and we were more than happy with the food. Location, ambience and the cuisine are perfect. Will be back again and again!
knut-halvard nordskog (16.09.2017 22:12)
Great food and great service. Worth every penny.
Great food and great service. Worth every penny.
Temesgen Kahsay (18.08.2017 10:37)
We went to Klosteret to celebrate our wedding anniversary and our newly-wed friends, I can't imagine any other place we would want to be - cozy, romantic, homey and serene. The food is delicious and the whole setup of the restaurant - the candles, the walls of old bricks and the music. The service was fantastic too.
We went to Klosteret to celebrate our wedding anniversary and our newly-wed friends, I can't imagine any other place we would want to be - cozy, romantic, homey and serene. The food is delicious and the whole setup of the restaurant - the candles, the walls of old bricks and the music. The service was fantastic too.
James Faughnan (19.06.2017 20:56)
Excellent wine pairings with the meal. Dark, candle-lit atmosphere is very quiet and calm with occasional Gregorian chants coming from somewhere. Food is a lot of salt and pepper on great cuts of meat (tuna tartare, veal), so nothing I've never seen before but the execution is top-notch. The dessert (berry sorbet and white chocolate cake) blew me away. Server was kind, spoke good English, and knew exactly how full my water was/how far through my dish I was at all times. It's rare that I feel something this pricey is as great of a value as I did here.
Excellent wine pairings with the meal. Dark, candle-lit atmosphere is very quiet and calm with occasional Gregorian chants coming from somewhere. Food is a lot of salt and pepper on great cuts of meat (tuna tartare, veal), so nothing I've never seen before but the execution is top-notch. The dessert (berry sorbet and white chocolate cake) blew me away. Server was kind, spoke good English, and knew exactly how full my water was/how far through my dish I was at all times. It's rare that I feel something this pricey is as great of a value as I did here.
