Rose's Luxury

717 8th Street Southeast, Washington
5 priser
9.60/10.00
+1 202-580-8889

Rose's Luxury på kartet

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Floyd Mitchell (29.10.2017 03:19)
This establishment is in the top three restaurants in downtown Washington DC. There service is the best , bar none. Our server took much time walking us through their menu, she was so nice and patient, even as particular with what we eat, the young lady assured us that there would be no cross contamination. Thanks much for affording my wife and I a wonderful anniversary dinner. Kudos to our servers..,,#ROSE’sLUXURY.
Madeleine Felley (07.10.2017 14:34)
We got there 3 hours before it opened. You have to line up early if you want a table, they don't take reservations. We got in right when it opened. Everything was delicious, but watch out for the meringue sheet on top of the stracciatella ice cream dessert. It was the most spicy thing I had ever eaten in my entire life and there was no warning on the menu.
Manthan Bhatt (11.09.2017 00:07)
Had a fantastic date night at Rose's Luxury. Had to go twice because the wait was 2+ hours. I can see why. The pasta was freshly made and scrumptious. The drinks were luxurious and fairly priced. Service was attentive and professional. This will be a normal date night from now on!
Dominic Rillstone (03.08.2017 03:39)
Where's their Michelin star!!! Oh. Just been told they have one. Well deserved indeed. How many reasons did we love this place!! The menu was short but just divine. Unusual combinations that work so very well. The staff warm and charming. Fine dining at fantastic prices with perfect sized portion. Could not recommend more highly. Arrive early ( I mean 5.30pm early!) for a table in an hour or two but it's more than worth it. Way more.
Andrew E (25.07.2017 20:53)
Do not believe the "first come first served" policy. People show up when they open, put their name down, leave, and come back for their 8 o'clock dinner. Better yet, some people will use Favor to get other people to reserve a table for them.

Arrived around 7:30 on a Monday for dinner for 2. They were booked till 10pm even though there were only 2 people waiting for a table.

Didn't know how else to inform people of this issue other than to write a review. Management should either A) change up their process or B) accept reservations, because right now it's just a facade. Expected better organization from a Michelin rated restaurant.

Gave 4 stars so as not to screw up the restaurant's rating. Hopefully one day I'll actually be able to eat dinner there.

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