The Prime Rib

1701 Locust Street, Philadelphia
5 priser
6.00/10.00
+1 215-772-1701

The Prime Rib på kartet

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John Kreider (05.11.2017 03:58)
Absolutely horrible service for the money you pay. Went here for a birthday dinner and it was not somewhere I’d recommend.
Tom Marrone (28.09.2017 21:49)
Pass by all the other places and save yourself the hassle: this is the place.

Bar: This is hands down the best bar in Philadelphia, with the finest bartenders. True pros with old school skill and wit. They are where you are wherever you are that evening. Pros who I would invite home to dinner. And the crowd is all of humanity.

Food: From bar menu to full celebration dinner The Prime Rib is at the top of its game. Truly the finest Prime Rib you will have. And if you want to go non-meat the seafood dishes are unsung heroes. The Prime Rib sandwich, Coconut Shrimp, and kobe pigs in blanket are unmatched "bar food" that would b the main courses at other restaurants.

As Hyman Roth said: "So...enjoy..."
David (18.09.2017 17:40)
This place has really gone downhill. The food was ok, but the service was horrendous. Basically the servers don't care. The bathrooms are dirty. The Prime Rib which they were known for is nothing like it used to be. Mine was overdone to the point only half was edible. The crab cake app was good. They couldn't even make a decent Moscow Mule. They need to take a course from Steven Star on how to run a restaurant.
Gerald Lopez, PhD (23.07.2017 17:38)
I have always enjoyed Prime Rib. Garth, the self proclaimed saloon keeper, runs a tight ship. Service is always spectacular. The live piano is a bonus. I never hesitate to bring business or family here. Try the prime rib for sure or the crab imperial for a change. Sides are served family style. Business casual dress code. Keep it classy.
Nicole Kubes (16.07.2017 22:19)
Not what it was hyped up to be. I've never had a lobster I couldn't cut with a steak knife... until I ate here. The Prime Rib was super tender though. I would recommend staying away from seafood and focusing on steak here. Also, for how "upscale" it was, I was surprised by how long it took to get a drink refill. Another place in central phili that wants to seem fancier than it is.

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