Ouzo Bay
| 1000 Lancaster Street, Baltimore |
5 priser
7.60/10.00 |
|
+1 443-708-5818 |
|
Ouzo Bay på kartet
Vurdering
Ilene Seidel (20.09.2017 03:40)
Food good. We ordered an appetizer we thought was $14.00 when bill came it was $50.00 and the kicker was we got 2 of them. The waiter did not try to clarify which one we wanted. The $50.00 was for 4 people and there were only 4 of us. A$200.00 dinner bill. We were very upset. Be a while before we go back.
Food good. We ordered an appetizer we thought was $14.00 when bill came it was $50.00 and the kicker was we got 2 of them. The waiter did not try to clarify which one we wanted. The $50.00 was for 4 people and there were only 4 of us. A$200.00 dinner bill. We were very upset. Be a while before we go back.
NA NA (28.07.2017 04:03)
It maybe Zagat rated but I have had better food at far less "extravagant" places. The meal lacked flavor, the desert was perfect.
Hopefully the chef was just having an off day. There was not a large crowd the night I went. Food was brought to the table quickly cooked to order and the wait staff were very helpful with selections. Presentation was top bar, and the venue is modern.
Not worth the price, IMHO.
It maybe Zagat rated but I have had better food at far less "extravagant" places. The meal lacked flavor, the desert was perfect.
Hopefully the chef was just having an off day. There was not a large crowd the night I went. Food was brought to the table quickly cooked to order and the wait staff were very helpful with selections. Presentation was top bar, and the venue is modern.
Not worth the price, IMHO.
scott g (19.06.2017 23:36)
I want to like this place but it didn't live up to the hype. Service was slow and not very professional. The Dover sole was nothing to write home about. For the price you are better off going elsewhere. This is a second tier restaurant in a second tier city. Wouldn't go back
I want to like this place but it didn't live up to the hype. Service was slow and not very professional. The Dover sole was nothing to write home about. For the price you are better off going elsewhere. This is a second tier restaurant in a second tier city. Wouldn't go back
Brandi Powell (12.06.2017 01:19)
I have lived in Baltimore for almost five years. I'm mad at myself that I have deprived myself of this amazing food experience. The food is seven star worthy! The atmosphere is amazing. On a good evening with the wind blowing get a table outside. The charcoal grilled octopus is out of this world. It melts away in our mouth. I came here for my birthday dinner yesterday. I came back today for my with an order to go.
I have lived in Baltimore for almost five years. I'm mad at myself that I have deprived myself of this amazing food experience. The food is seven star worthy! The atmosphere is amazing. On a good evening with the wind blowing get a table outside. The charcoal grilled octopus is out of this world. It melts away in our mouth. I came here for my birthday dinner yesterday. I came back today for my with an order to go.
Koren Townsend (11.06.2017 05:30)
Crab cakes were awesome. Lots of meat and little breeding which was great. Pomegranate martini was very good. Baklava was not really cold or drizzled with a sweet sauce like honey which is what I'm used to from baklava. It was more like a walnut pie with puff pastry on top. So I tried the bread pudding and it wasn't really sweet or flavorful. The service was great and our waiter was really attentive. Atmosphere was great but it was a little loud. Made a reservation however there were plenty of tables available on a Friday night at 7:30p. The beignets are offered on Friday and Saturday nights. They were great and would order them again.
Crab cakes were awesome. Lots of meat and little breeding which was great. Pomegranate martini was very good. Baklava was not really cold or drizzled with a sweet sauce like honey which is what I'm used to from baklava. It was more like a walnut pie with puff pastry on top. So I tried the bread pudding and it wasn't really sweet or flavorful. The service was great and our waiter was really attentive. Atmosphere was great but it was a little loud. Made a reservation however there were plenty of tables available on a Friday night at 7:30p. The beignets are offered on Friday and Saturday nights. They were great and would order them again.
