The Briggs
| Bishopbriggs 74b Kirkintilloch Road, Glasgow Area, Glasgow |
5 priser
8.00/10.00 |
|
+44 141 772 2508 |
|
The Briggs på kartet
Vurdering
Karen Morrison (31.10.2017 14:25)
Love Cook & Indys Bishopbriggs, staff and management are fantastic, food is beautiful, and the selections suit everyone. No more arguments on who wants India, Chinese, Italian etc. Prices great to x
Love Cook & Indys Bishopbriggs, staff and management are fantastic, food is beautiful, and the selections suit everyone. No more arguments on who wants India, Chinese, Italian etc. Prices great to x
Rhona K (27.10.2017 18:03)
I meet up with my friend here every month or so and the selection on offer is great. There is something on offer for everyone. We've been going to the same place for years and it continually offers more choices.
If I could ask for improvement with the menu it would be the Chinese Sweet & Sour Chicken. All the other mains are really nice but this one is so far off the mark from what it should be. A suggestion would be to order a portion of "Hong Kong style Sweet & Sour Chicken" from Royal Garden. Get several of your chefs to sample a piece and redress your ingredients to replicate it. This is what I think it should be like. I'd eat loads of it if you could get it right but as it stands I cannot stomach it.
Anyway, not even sure if anyone from World Buffet will read this but if you do, please address the Sweet & Sour Chicken (main dish btw) and thank you for serving me and my bff lots of other lovely food over the years.
I meet up with my friend here every month or so and the selection on offer is great. There is something on offer for everyone. We've been going to the same place for years and it continually offers more choices.
If I could ask for improvement with the menu it would be the Chinese Sweet & Sour Chicken. All the other mains are really nice but this one is so far off the mark from what it should be. A suggestion would be to order a portion of "Hong Kong style Sweet & Sour Chicken" from Royal Garden. Get several of your chefs to sample a piece and redress your ingredients to replicate it. This is what I think it should be like. I'd eat loads of it if you could get it right but as it stands I cannot stomach it.
Anyway, not even sure if anyone from World Buffet will read this but if you do, please address the Sweet & Sour Chicken (main dish btw) and thank you for serving me and my bff lots of other lovely food over the years.
Duncan McCubbine (24.10.2017 23:39)
Surprisingly good quality food and a pleasant place to eat
Surprisingly good quality food and a pleasant place to eat
David Patterson (05.10.2017 10:19)
These types of places are very good value for money though their drinks are very expensive, especially the cocktails, which don't taste that great either. In the last few months I'd say the food quality has gone down a lot, though the food was never really that high quality to begin with!
I'm a fan of fish and seafood and enjoyed their squid rings, prawns, fish curry, mussel curry, salmon fillet and crab claws but quite often they only have the mussel curry & crab claws on with none of the others. They did bring back the squid rings at one point but these were far lower quality than previous. It's very hit and miss if they've got the salmon on but more times a miss than hit.
The food is very salty, which I assume is meant to make you drink more given that they're so expensive and they probably make a lot of money through them. Also don't go on a quiet day, go when it's busy as the food is fresher otherwise it could have been sat there for hours drying out. The hot lights don't help as they just make the food dry out quicker.
Their staff are extremely attentive though each time we go there always seems to be new staff on so I'm guessing they've got a high turn over.
Basically, it offers a vast choice of food that's of average quality but well worth the money. I'd say the food quality is higher though than the one in the centre of Glasgow and the one on the South side.
These types of places are very good value for money though their drinks are very expensive, especially the cocktails, which don't taste that great either. In the last few months I'd say the food quality has gone down a lot, though the food was never really that high quality to begin with!
I'm a fan of fish and seafood and enjoyed their squid rings, prawns, fish curry, mussel curry, salmon fillet and crab claws but quite often they only have the mussel curry & crab claws on with none of the others. They did bring back the squid rings at one point but these were far lower quality than previous. It's very hit and miss if they've got the salmon on but more times a miss than hit.
The food is very salty, which I assume is meant to make you drink more given that they're so expensive and they probably make a lot of money through them. Also don't go on a quiet day, go when it's busy as the food is fresher otherwise it could have been sat there for hours drying out. The hot lights don't help as they just make the food dry out quicker.
Their staff are extremely attentive though each time we go there always seems to be new staff on so I'm guessing they've got a high turn over.
Basically, it offers a vast choice of food that's of average quality but well worth the money. I'd say the food quality is higher though than the one in the centre of Glasgow and the one on the South side.
amardeep hayre (30.09.2017 13:37)
Food was good and varied. Service a bit slow on drinks which I wouldn't have expected because it was on the quite side. Overall great place and would recommend and go again.
Food was good and varied. Service a bit slow on drinks which I wouldn't have expected because it was on the quite side. Overall great place and would recommend and go again.
