Skylark
| 243 Portobello High Street, Edinburgh |
5 priser
8.40/10.00 |
|
+44 131 629 3037 |
|
Skylark på kartet
Vurdering
Mary Harper (23.10.2017 19:11)
The food here is great but the overall experience is weird at best and bad at worst. The soundtrack is sort of old school drum & bass/progressive house which I'm not sure goes that well with dinner. Staff barely acknowledged our existence even when serving us. Then they started sweeping up around our table 20 minutes before closing time. Totally meh.
The food here is great but the overall experience is weird at best and bad at worst. The soundtrack is sort of old school drum & bass/progressive house which I'm not sure goes that well with dinner. Staff barely acknowledged our existence even when serving us. Then they started sweeping up around our table 20 minutes before closing time. Totally meh.
Heather Macdonald (04.10.2017 14:17)
Food fantastic. Staff efficient and friendly.
Food fantastic. Staff efficient and friendly.
Alyssa Muck (27.08.2017 16:08)
GREAT croque monsieur! Food could have come a little faster but only one chef working so totally understandable. Lovely spot for breakfast and lunch.
GREAT croque monsieur! Food could have come a little faster but only one chef working so totally understandable. Lovely spot for breakfast and lunch.
Joe Alves (04.07.2017 13:39)
Nice atmosphere, friendly staff and tasty food. Child and family friendly.
Could do with a more exciting range of things to have with a coffee, but otherwise a firm favourite place to relax in
Nice atmosphere, friendly staff and tasty food. Child and family friendly.
Could do with a more exciting range of things to have with a coffee, but otherwise a firm favourite place to relax in
Brendan Mcnamara (02.03.2017 19:31)
What a little gem of a place. Strolling along the street I happen to discover this little place, excellent service and atmosphere.
Cracking haddock and mussel bisque, tasty and harty on a cold afternoon. Lovely mustard and cheese scone to accompany. Keep it up guys. Definitely be back.
What a little gem of a place. Strolling along the street I happen to discover this little place, excellent service and atmosphere.
Cracking haddock and mussel bisque, tasty and harty on a cold afternoon. Lovely mustard and cheese scone to accompany. Keep it up guys. Definitely be back.
