Restaurante Tokos
| Estrada Monumental 169, Funchal |
5 priser
6.80/10.00 |
|
+351 291 771 019 |
|
Restaurante Tokos på kartet
Vurdering
Gary Martin (31.10.2017 20:15)
Food was excellent. Staff and owner attentive and friendly. Slightly expensive but worth the extra for something special. 👍
Food was excellent. Staff and owner attentive and friendly. Slightly expensive but worth the extra for something special. 👍
Brigitte Atkinson (11.10.2017 10:21)
Dreadful place manager very rude to customers and staff. Owner even worse
Keep away
Dreadful place manager very rude to customers and staff. Owner even worse
Keep away
Roger Firth (31.05.2017 14:14)
Well, Philippe certainly knows how to feed you. Try the fish , the best selection on Madeira.
Always goog for a laugh, that's if you are broad minded, have eaten here for years and hopefuĺly will be able to do so for years to come, thats if the results of the UK elections don't cock it up.
Obregada.
Well, Philippe certainly knows how to feed you. Try the fish , the best selection on Madeira.
Always goog for a laugh, that's if you are broad minded, have eaten here for years and hopefuĺly will be able to do so for years to come, thats if the results of the UK elections don't cock it up.
Obregada.
Sebastian Vad Lorentzen (07.01.2017 21:19)
Pretentious and bad value proposition compared to local alternatives (apparently the prices used to be significantly lower)... waited an hour for the starters which were mediocre and the main course swordfish was overcooked and dry, coffee was capsule based etc., wines were good though, current prices are 50-80 EUR/person/2-3 course meal incl. drinks
Pretentious and bad value proposition compared to local alternatives (apparently the prices used to be significantly lower)... waited an hour for the starters which were mediocre and the main course swordfish was overcooked and dry, coffee was capsule based etc., wines were good though, current prices are 50-80 EUR/person/2-3 course meal incl. drinks
Linda Hurrell (01.09.2016 23:09)
Fabulous restaurant, good food, attentive staff and the friendliest, funniest chef ever.
Fabulous restaurant, good food, attentive staff and the friendliest, funniest chef ever.
