Algiubagio
| Fondamenta Nuove, Cannaregio, 5039, Venezia |
5 priser
8.80/10.00 |
|
+39 041 523 6084 |
|
Algiubagio på kartet
Vurdering
Carlos Caceres (09.11.2017 00:04)
The single best dinner of my life. I hade the 4 course dinner. Each course was better than the next. Now I understand why this is a Michelin rated restaurant. The owner, Giulio, personally explained the menu to us and took care of us. Words can't say how good the experience was. Also, the the ambiance and decor is world class. Bravo Bravo Bravo.
The single best dinner of my life. I hade the 4 course dinner. Each course was better than the next. Now I understand why this is a Michelin rated restaurant. The owner, Giulio, personally explained the menu to us and took care of us. Words can't say how good the experience was. Also, the the ambiance and decor is world class. Bravo Bravo Bravo.
Evan Cameron (17.10.2017 22:04)
The red tuna, wasabi, Greek yogurt, etc tartare is amazing. Its a rare meal that has me closing my eyes to savour the taste.
Life's a journey. Shame about the destination.
The red tuna, wasabi, Greek yogurt, etc tartare is amazing. Its a rare meal that has me closing my eyes to savour the taste.
Life's a journey. Shame about the destination.
Brendan O'Brien (26.09.2017 02:11)
Great location for lunch. The view was amazing and the food was better. The tuna tartar was delicious and we could have had a meal of just the tartar.
Great location for lunch. The view was amazing and the food was better. The tuna tartar was delicious and we could have had a meal of just the tartar.
Laura Archer (23.07.2017 14:24)
Ordered pasta primavera which was overpriced and tasteless. Heap of spaghetti and the tiniest amount of vegetables I've ever seen. Served with a huge bowl of bread. The 2 stars are for the nice decor and lagoon location. Paid €20 for food I could make better at home for 20c.
Ordered pasta primavera which was overpriced and tasteless. Heap of spaghetti and the tiniest amount of vegetables I've ever seen. Served with a huge bowl of bread. The 2 stars are for the nice decor and lagoon location. Paid €20 for food I could make better at home for 20c.
Gaston Vicioso (12.03.2017 22:38)
This place is awesome and very elegant. The food was delicious and Francisco, our waiter was the most professional and kind person of all. Was a friend's birthday and they made this beautiful thing writing happy birthday hidden in a plate and appearing when it was torched, right in front of us.
Congratulations to the chef for the wonderful food and the unique and delicious lime and mint sorbet, best of my life.
This place is awesome and very elegant. The food was delicious and Francisco, our waiter was the most professional and kind person of all. Was a friend's birthday and they made this beautiful thing writing happy birthday hidden in a plate and appearing when it was torched, right in front of us.
Congratulations to the chef for the wonderful food and the unique and delicious lime and mint sorbet, best of my life.
