Il Panzotto
| Via Loggia Amblingh, 51, Vasto |
5 priser
6.80/10.00 |
|
+39 0873 69341 |
|
Il Panzotto på kartet
Vurdering
Fanny Dewez (07.08.2017 00:50)
Bonne expérience un soir entre amis. Nous avons testé plusieurs plats et nous n'avons pas été déçu ! Gros plus : la vue magnifique sur la ville et la mer. Le cadre est idyllique et on y passe un bon moment. Les tarifs sont raisonnables. Bon conseil sur le vin. Seul bémol : les plats étaient tous très salés. Mais cela n'enlevait pas le charme du lieu ni la dégustation des plats.
Bonne expérience un soir entre amis. Nous avons testé plusieurs plats et nous n'avons pas été déçu ! Gros plus : la vue magnifique sur la ville et la mer. Le cadre est idyllique et on y passe un bon moment. Les tarifs sont raisonnables. Bon conseil sur le vin. Seul bémol : les plats étaient tous très salés. Mais cela n'enlevait pas le charme du lieu ni la dégustation des plats.
Giorgia Bellini (18.07.2017 22:50)
Il locale è situato su una delle tante terrazze di Vasto. Meraviglioso.
Personale gentile e disponibile. Cibo fresco e ottimo. Sia a pranzo che a cena.
Ottimo rapporto Qualità e prezzo.
Consigliato
Il locale è situato su una delle tante terrazze di Vasto. Meraviglioso.
Personale gentile e disponibile. Cibo fresco e ottimo. Sia a pranzo che a cena.
Ottimo rapporto Qualità e prezzo.
Consigliato
Mark Archer (16.07.2017 20:50)
Great location/view- excellent fresh seafood
Great location/view- excellent fresh seafood
Alan Piasenzotto (03.07.2017 08:50)
Gode di una location spettacolare con vista sul mare antistante Marina di Vasto. Io ho mangiato una pizza che a prima vista era bellissima e degna del panorama ma che poi si è rivelata dura come un freesby. La cucina non so. Prezzi onesti.
Gode di una location spettacolare con vista sul mare antistante Marina di Vasto. Io ho mangiato una pizza che a prima vista era bellissima e degna del panorama ma che poi si è rivelata dura come un freesby. La cucina non so. Prezzi onesti.
A Google User (09.08.2011 20:22)
Despite the beautiful setting on top of the edge of Vasto with views over the adriatic, which this restaurant clearly relies on for trade, i would still tell people to avoid it. We have eaten here a few times and have now given up as each time it got worse. We were recommended by the owner to try the mixed seafood platter, bearing in mind we are in a fishing town, which we did, and were given a plate of pickled and previously frozen shrimp. There was not one fresh piece of fish on the plate. She charged us €25 for this. The second time I ordered spaghetti with clams, and I got 6 clams! I have ordered this in La Pergola restaurant and when it was served it had 25 clams in it. This shows you just how bad it is. The last time we went, we ordered pizza, and when it turned up, it was a frozen packet pizza like the ones you get in a supermarket. The base was bready and awful and the toppings sparse on an awful tomato base. Again, if you want a pizza, go to La Pergola, when the owner and chef Enzo stretches the dough and makes the pizza to order fresh in front of you. In Italy, there is no excuse for this type of crap, as fresh local produce is extremely easy to buy, and there is a local market only 4 minutes walk from this restaurant, along with a fishmongers. The restaurant relies on the unsuspecting holiday crowd and in winter it sometimes closes as no locals will go near it. Avoid
Despite the beautiful setting on top of the edge of Vasto with views over the adriatic, which this restaurant clearly relies on for trade, i would still tell people to avoid it. We have eaten here a few times and have now given up as each time it got worse. We were recommended by the owner to try the mixed seafood platter, bearing in mind we are in a fishing town, which we did, and were given a plate of pickled and previously frozen shrimp. There was not one fresh piece of fish on the plate. She charged us €25 for this. The second time I ordered spaghetti with clams, and I got 6 clams! I have ordered this in La Pergola restaurant and when it was served it had 25 clams in it. This shows you just how bad it is. The last time we went, we ordered pizza, and when it turned up, it was a frozen packet pizza like the ones you get in a supermarket. The base was bready and awful and the toppings sparse on an awful tomato base. Again, if you want a pizza, go to La Pergola, when the owner and chef Enzo stretches the dough and makes the pizza to order fresh in front of you. In Italy, there is no excuse for this type of crap, as fresh local produce is extremely easy to buy, and there is a local market only 4 minutes walk from this restaurant, along with a fishmongers. The restaurant relies on the unsuspecting holiday crowd and in winter it sometimes closes as no locals will go near it. Avoid
