Il Campaccio Food & Wine

Vicolo Campaccio, 2, Siena
5 priser
10.00/10.00
+39 0577 284678

Il Campaccio Food & Wine på kartet

Vurdering

Sandra Gonzalez-Serrano (10.09.2017 22:51)
Best food I have had in a very long time. The staff was absolutely friendly and accommodating to my gluten intolerance. The wine and food were all locally sourced and beautifully presented. This is not a place for basic pasta and pizza, this is food at its best!
Ruth Louisa Coglan (24.06.2017 13:33)
Absolutely lovely little restaurant. Went here on our last night in Siena and it was the best restaurant we have been to. Beautiful peaceful courtyard and delicious food. The owner was really attentive and took time to explain and tell stories about the food and ingredients. Really authentic lovely place!
李浩 (08.03.2017 02:24)
We stumbled into this place after looking around briefly on Yelp. We really didn't know what to expect going in but it was so amazing. After countless meals of the same pastas and cured meats place after place in Tuscany, this was a real breath of fresh air. We had a gnocchi with cuddle fish and ink sauce, and the fish of the day. The descriptions of the dishes really do nothing to prepare you for how unique and delicious they are. If you're in Siena and want a real, exciting culinary experience, you owe it to yourself to try this place.
Edouard Ledent (22.02.2017 21:54)
Young couple having recently open a charming resto quite romantic, in a tuscan mediavel caves, built upon an old street that you still see through a glass on the floor. The food is excellent and inventive for prices between 15 - 20€ for starter and 20-30€ for main course. We took octopus with tong and risotto with white chocolate as starter. We then took the pigeon. An interesting list of wine complement this particularly nice food at price 25 - 35€. The place is a bit difficult to find. Parc the car, go to the end of the street and take the small foot trail. The resto is on the left when you enter in Sienna. Our guest were all very happy of this proposal.
Liz Bell (06.06.2016 13:51)
A fantastic find in a city that has a bit too much mediocre touristy food. We went for the whole hog and had four courses, each of which was incredible. The waitress was very knowledgeable about both the food and the wine, and recommended a lovely local red. The food is Italian with a twist and there were some very unexpected but brilliant combinations of flavours. And despite having such a banquet, we paid 110 euro for two people - very good value for such an amazing experience! Will be coming back here when we return, highly recommended!

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