Restaurant 104

Matt B (12.11.2017 14:56)
The avocado smash with smoked salmon and chilli fried egg on sourdough was perfection. Cozy but classy surroundings. Love how the have panelled the wall with traditional French wine crates.

James Winder (19.10.2017 11:57)
Very nice neighborhood restaurant. Slightly more sophisticated than average, with high-quality meals and wholesome fare.

Martin King (29.09.2017 18:02)
An exceptionally good salad. Nice staff

stacey BATTERBEE (23.09.2017 11:33)
Lush food, little expensive but lush

Richard M. (17.08.2017 21:23)
Excellent value early bird dinner pre 6.45pm. Delicious. Very good veggie food, although I had seafood chowder, excellent stuff!

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