Peking Enten Haus
| Rentzelstraße 48, Hamburg |
5 priser
7.20/10.00 |
|
+49 40 458096 |
|
Peking Enten Haus på kartet
Vurdering
Jonathan Edwards (22.10.2017 07:31)
Good pekking duck. Pancakes not thin
Good pekking duck. Pancakes not thin
Michael Vogt (18.10.2017 11:54)
As the name suggests, I went there to eat Peking Ente. Have been there already many years ago. Yes, there are also other meals on the menu, but don't know how they are.
The meal was tasty as I remembered it. Really something special for me.
The restaurant moved to a new place, close to the former one. Very bright and spacious now, with large windows.
I had the feeling that the main staff was the same as earlier. They are distant and on the quiet side.
As the name suggests, I went there to eat Peking Ente. Have been there already many years ago. Yes, there are also other meals on the menu, but don't know how they are.
The meal was tasty as I remembered it. Really something special for me.
The restaurant moved to a new place, close to the former one. Very bright and spacious now, with large windows.
I had the feeling that the main staff was the same as earlier. They are distant and on the quiet side.
Marcus Ung (16.06.2017 15:19)
Quintessence:
The entrees were very mediocre, the Peking Duck was nice though. They do give you refills of pancakes/slices of cucumber/spring onion and sweet bean sauce. The restaurant looks more fancy from the outside than it actually is inside. The service was okay.
In detail:
Two friends and I ordered the menu for 3-4 people. We had the option to choose two out of four entrees. We decided to order the fried fish and beef. The fish was coated in a tempura kind of dough and deep-fried. Both entrees were very mediocre, a little bit salty. They were served with some kind of mixed rice, definitely not pure jasmine rice as the grains were not sticking together as much. After finishing our entrees they served the Peking Duck. A chef came out and carved the duck in front of our eyes, which was kind of nice to watch. The Peking Duck was served with steamed pancakes, slices of cucumber/spring onion and a sweet bean sauce. Whenever we needed more pancakes or slices of cucumber/spring onion we could always ask for it, but the waiter also made sure we had enough by coming around every now and then checking if we needed anything. We couldn't finish the duck as fast as we probably should have. At some point it got cold and a bit chewy.
The waiters were friendly but kind of forgetful. Even though there were only three other people in the restaurant when we ordered they couldn't remember who ordered which drink. Instead of asking they decided to randomly give us our drinks.
The inside of the restaurant doesn't look anything like you would expect when you see the outside. It doesn't look like a traditional Chinese restaurant, but a bit plain and boring. (One of the waiters told us they'd be moving to another place. Maybe they'll change the interior design at their new place.)
In total I would have expected more as this restaurant is quite expensive. Moreover I'm disappointed that they don't use pure jasmin rice.
Quintessence:
The entrees were very mediocre, the Peking Duck was nice though. They do give you refills of pancakes/slices of cucumber/spring onion and sweet bean sauce. The restaurant looks more fancy from the outside than it actually is inside. The service was okay.
In detail:
Two friends and I ordered the menu for 3-4 people. We had the option to choose two out of four entrees. We decided to order the fried fish and beef. The fish was coated in a tempura kind of dough and deep-fried. Both entrees were very mediocre, a little bit salty. They were served with some kind of mixed rice, definitely not pure jasmine rice as the grains were not sticking together as much. After finishing our entrees they served the Peking Duck. A chef came out and carved the duck in front of our eyes, which was kind of nice to watch. The Peking Duck was served with steamed pancakes, slices of cucumber/spring onion and a sweet bean sauce. Whenever we needed more pancakes or slices of cucumber/spring onion we could always ask for it, but the waiter also made sure we had enough by coming around every now and then checking if we needed anything. We couldn't finish the duck as fast as we probably should have. At some point it got cold and a bit chewy.
The waiters were friendly but kind of forgetful. Even though there were only three other people in the restaurant when we ordered they couldn't remember who ordered which drink. Instead of asking they decided to randomly give us our drinks.
The inside of the restaurant doesn't look anything like you would expect when you see the outside. It doesn't look like a traditional Chinese restaurant, but a bit plain and boring. (One of the waiters told us they'd be moving to another place. Maybe they'll change the interior design at their new place.)
In total I would have expected more as this restaurant is quite expensive. Moreover I'm disappointed that they don't use pure jasmin rice.
Xiao Xiao (12.05.2017 21:17)
Waited for more than half an hour, nothing came out from the kitchen. No one in the restaurant was getting anything. We had to leave at the end with an empty stomach. The owner said that something was not working right in the kitchen. But why open for business if your kitchen is not working? How long were we expected to wait if we hadn't asked?
Waited for more than half an hour, nothing came out from the kitchen. No one in the restaurant was getting anything. We had to leave at the end with an empty stomach. The owner said that something was not working right in the kitchen. But why open for business if your kitchen is not working? How long were we expected to wait if we hadn't asked?
Alicia LP (28.09.2015 19:26)
Its the best food ever
The barista is perfect aand my good its just a genius Restaurant
Its the best food ever
The barista is perfect aand my good its just a genius Restaurant
