L'Entrepôt Villette
| 216 Avenue Jean Jaurès, Paris |
5 priser
3.20/10.00 |
|
+33 1 48 03 44 95 |
|
L'Entrepôt Villette på kartet
Vurdering
Ronan Condon (12.10.2017 19:40)
This establishment must be under new management, I've traveled to this area of Paris a lot in recent years and L'Entrepot was allways our groups spot for dinner and some drinks, the staff were lovely, food and selection of drinks were fantastic! But after a trip to Paris last month I can say the exact opposite of above, incredibly rude staff, slow service, piss poor selection of drinks and foul food, avoid at all costs!
This establishment must be under new management, I've traveled to this area of Paris a lot in recent years and L'Entrepot was allways our groups spot for dinner and some drinks, the staff were lovely, food and selection of drinks were fantastic! But after a trip to Paris last month I can say the exact opposite of above, incredibly rude staff, slow service, piss poor selection of drinks and foul food, avoid at all costs!
Cottenceau David (04.10.2017 07:58)
Accueil déplorable
Accueil déplorable
Pierre RABY (26.09.2017 12:30)
Nourriture passable, service pire que médiocre
Nourriture passable, service pire que médiocre
Aaron Holloway-Nahum (13.04.2017 00:02)
Average place with ok food and ok drink. Definitely fine if you come in late to the hotel next door. Not really a place to go out of your way to visit though!
Average place with ok food and ok drink. Definitely fine if you come in late to the hotel next door. Not really a place to go out of your way to visit though!
Paul Antoine (24.02.2017 15:59)
Plus jamais ! 45 minutes d'attente pour le plat principal. Nous étions un groupe, la plupart d'entre nous avaient une assiette tiède voir froide. Mon poisson n'était pas cuit. Le tout servi par un personnel perché. La cerise sur la gâteau, très cher pour la taille des assiettes.
Plus jamais ! 45 minutes d'attente pour le plat principal. Nous étions un groupe, la plupart d'entre nous avaient une assiette tiède voir froide. Mon poisson n'était pas cuit. Le tout servi par un personnel perché. La cerise sur la gâteau, très cher pour la taille des assiettes.
