Campagnolo Restaurant
| 1020 Main Street, Vancouver |
5 priser
6.40/10.00 |
|
+1 604-484-6018 |
|
Campagnolo Restaurant på kartet
Vurdering
Jim Elkington (29.10.2017 21:23)
The food here isn't good enough to make up for the appalling customer service. With so many great restaurants in this city no one needs to put up with the salty, rude, condescending staff at this otherwise fine establishment. Go eat at Ask For Luigi or Novo instead.
The food here isn't good enough to make up for the appalling customer service. With so many great restaurants in this city no one needs to put up with the salty, rude, condescending staff at this otherwise fine establishment. Go eat at Ask For Luigi or Novo instead.
Jordan Scott (24.10.2017 21:26)
One of our fav Italian joints in the city. Their Agnolotti & Rigatoni are top shelf, and the Salsiccia Pizza is awesome with the whole grain crust. Can't lose at this location or their Roma site on Hastings!
One of our fav Italian joints in the city. Their Agnolotti & Rigatoni are top shelf, and the Salsiccia Pizza is awesome with the whole grain crust. Can't lose at this location or their Roma site on Hastings!
Manu Gill (22.10.2017 20:55)
Usually go to the bar upstairs. Good selection of drinks. The dirty burger is excellent.
Usually go to the bar upstairs. Good selection of drinks. The dirty burger is excellent.
Richard Pearce-Moses (09.10.2017 08:10)
Very good risotto, and the taste of the pasta was yummy. A little loud. Very good service.
Very good risotto, and the taste of the pasta was yummy. A little loud. Very good service.
Kris O'Neill (25.08.2017 21:47)
I went for dinner last night with my friend. The decor is pleasant with nice subtly appealing touches on things, the place had a nice feel to it. The staff were very nice, we had the pleasure of being served by a waitress and a trainee (both were very attentive and helpful).
For food, we shared three items from the sharing mini-menu (for $18), all of the meats here were beautifully made (the chicken liver was fabulous), the accompanying jams/mustards and bread were great! I ordered the main pizza. from the specials menu - it was very disappointing and anti-climatic. The pizza was lacking in any real flavour (there was little to no toppings, and no tomato sauce? very much just some hard dough [it was a very thin base, which I normally like, but the lack of moisture from no toppings meant it was extremely dry and brittle].. I had to ask for Olive Oil to give it some taste).
I'm trying not to, and I don't like to, be too critical in these reviews as small businesses try their best and a bad review can mean a lot - but in all honesty the waitress could have informed me that the pizza special did not come with tomato sauce, as a pre-ample (after all, pizza is known as having that as the base topping, right?)
It wasn't a bad experience, overall, I just did not like the execution of the main dish, which put a "sour taste" in my mouth (not literally - and maybe it was my fault for choosing that dish, who knows?).
I went for dinner last night with my friend. The decor is pleasant with nice subtly appealing touches on things, the place had a nice feel to it. The staff were very nice, we had the pleasure of being served by a waitress and a trainee (both were very attentive and helpful).
For food, we shared three items from the sharing mini-menu (for $18), all of the meats here were beautifully made (the chicken liver was fabulous), the accompanying jams/mustards and bread were great! I ordered the main pizza. from the specials menu - it was very disappointing and anti-climatic. The pizza was lacking in any real flavour (there was little to no toppings, and no tomato sauce? very much just some hard dough [it was a very thin base, which I normally like, but the lack of moisture from no toppings meant it was extremely dry and brittle].. I had to ask for Olive Oil to give it some taste).
I'm trying not to, and I don't like to, be too critical in these reviews as small businesses try their best and a bad review can mean a lot - but in all honesty the waitress could have informed me that the pizza special did not come with tomato sauce, as a pre-ample (after all, pizza is known as having that as the base topping, right?)
It wasn't a bad experience, overall, I just did not like the execution of the main dish, which put a "sour taste" in my mouth (not literally - and maybe it was my fault for choosing that dish, who knows?).
