The Dan North Adelaide
| 165 Tynte Street, North Adelaide |
5 priser
8.40/10.00 |
|
+61 8 8267 4032 |
|
The Dan North Adelaide på kartet
Vurdering
Corey Barrett (02.10.2017 04:56)
This place is awesome! and it's name has changed back to the Daniel O'Connell Irish Pub
This place is awesome! and it's name has changed back to the Daniel O'Connell Irish Pub
Ashlee Twining (06.09.2017 05:54)
Love the atmosphere here - especially on a cold night in front of the fire! Good hearty food and friendly staff
Love the atmosphere here - especially on a cold night in front of the fire! Good hearty food and friendly staff
Leon Carbonell (31.08.2017 13:53)
Food is good, but can be inconsistent. I usually get the onion rings here. Sometimes, it can be the best thing ever, but during busy times, I regret getting them.
Food is good, but can be inconsistent. I usually get the onion rings here. Sometimes, it can be the best thing ever, but during busy times, I regret getting them.
Declan Magee (27.07.2017 09:31)
Good food
Excellent staff
Nice location
Good food
Excellent staff
Nice location
Andrew Exley (18.05.2017 12:26)
10/07/2016 - The Dan has changed hands since my review below and the food style has gone back to more traditional pub based food. At the moment I haven't eaten under the new management so can not pass comment but my previous review is now not relevant to the current establishment.
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04/2014 - Have recently had both lunch in the front bar and dinner in the restaurant. Food and service were both excellent. The variations on standard menu staples for a pub are done very well and it is obvious the chefs are taking great pride in being able to prepare some quality food. I had dined at Dan's before the change but I respect the fact that times change and this market is a highly competitive one and occasionally places need to reinvent themselves to remain. I for one am very happy with what they are delivering and hope they continue to excel at this level. I will definitely be coming back. The new Ploughman's platter is brilliant and delivery of this quality at a $15 price point is a serious achievement in today's market. Great work! My one hope with the revitalization that is going on is that they invest in the open air area out the back. Place a large fire place, change the lighting a bit and there'll be a fantastic winter hangout to wile away the time in. If you get a chance, give the O'Connell a try,you may just be surprised.
10/07/2016 - The Dan has changed hands since my review below and the food style has gone back to more traditional pub based food. At the moment I haven't eaten under the new management so can not pass comment but my previous review is now not relevant to the current establishment.
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04/2014 - Have recently had both lunch in the front bar and dinner in the restaurant. Food and service were both excellent. The variations on standard menu staples for a pub are done very well and it is obvious the chefs are taking great pride in being able to prepare some quality food. I had dined at Dan's before the change but I respect the fact that times change and this market is a highly competitive one and occasionally places need to reinvent themselves to remain. I for one am very happy with what they are delivering and hope they continue to excel at this level. I will definitely be coming back. The new Ploughman's platter is brilliant and delivery of this quality at a $15 price point is a serious achievement in today's market. Great work! My one hope with the revitalization that is going on is that they invest in the open air area out the back. Place a large fire place, change the lighting a bit and there'll be a fantastic winter hangout to wile away the time in. If you get a chance, give the O'Connell a try,you may just be surprised.
